Broiled Double Porterhouse Steak

* Exported from MasterCook *

Broiled Double Porterhouse Steak

Recipe By : Unknown Cookbook
Serving Size : 2 Preparation Time :0:00
Categories : All Newly Typed Not Shared Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 porterhouse steak -- trimmed
1 Tablespoon olive oil
2 large cloves garlic -- crushed
lemon wedge
salt
freshly ground black pepper

Combine oil and garlic and spread over steaks on both sides. Let stand for 1
hour.

Score outside layer of fat on both steaks and rub with lemon.

Preheat broiler for 30 minutes. Place steaks on broiler rack tray 4 inches
away from heat. Broil for 9 to 10 minutes, turn steaks and broil 9 to 10
minutes on other side. Remove steaks to carving board.

Season steaks with salt and pepper.

Slice and serve immediately on individual platters.

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