Cabbage Ground Beef Skillet

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Title: Cabbage Ground Beef Skillet
Categories: vegetables
Yield: 4 servings

1 lb ground beef
1/2 c chopped onion
1/2 c cabbage; chopped, 1/2 head
1 c raw rice; (regular)
15 tomato sauce
6 tomato paste; OR
1 tomato puree
2 c water
1 1/2 ts salt
1/2 ts thyme
1 bay leaf
2 tb brown sugar; AND
1/4 c sweet sour; If sweet/sour
-wanted

Brown ground beef in electric skillet. Stir to break up. Add onion, green
pepper, cabbage and rice. Stir in tomato sauce, tomato paste or puree, wate
r
and seasonings. Heat to boiling. Reduce heat. Cover and simmer for 25
minutes until rice is tender, stirring occasionally and adding more water i
f
necessary.
For Sweet and Sour Casserole: add brown sugar and vinegar with other
ingredients.

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Contributor: bobbi744@sojourn.com
Preparation Time: 0:00
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