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Cheese Mushroom Meatballs
* Exported from MasterCook *
Cheese Mushroom Meatballs
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Ground Beef
Amount Measure Ingredient -- Preparation Method
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1 1/2 Lb. ground beef
3/4 C. oatmeal
2 eggs -- beaten
1 Tsp. salt
1 C. sliced mushrooms
1/4 C. moist breadcrumbs
1 C. shredded Swiss cheese
1/4 Tsp. salt
Combine ground beef, oatmeal, eggs and 1 teaspoon salt;
mix well. Set aside and combine remaining ingredients for
filling. Make patties of the ground beef mixture; flatten.
Add a spoonful of filling; make into balls. Brown on all
sides. Mix 1 cup tomato juice and 1 can cream of mushroom
soup; pour over meatballs; simmer 3/4 hour.
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