Country Beef And Rice

* Exported from MasterCook *

COUNTRY BEEF AND RICE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Hamburger Rice
Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Slices bacon, cut into 1"
Pieces
1 lb Ground beef
1/2 c Chopped onion
2 c (1/2 pkg.) frozen broccoli,
Corn and red bell peppers
1 c (10 3/4 oz.) condensed
Mushroom soup
1 Soup can water
1/4 ts Garlic powder
1 1/2 c Dry rice

Cook bacon in a skillet until crisp.Remove bacon and set aside. Brown beef
with onion in hot drippings in skillet;drain fat. Add vegetables,soup,water
and garlic powder.Bring to a boil; reduce heat and simmer 1 minute.Stir in
bacon and rice.Cover; remove from heat.Let stand 5 minutes.Makes 4
servings.



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