Devilish Potato Stacks

---------- Recipe via Meal-Master (tm) v8.02

Title: DEVILISH POTATO STACKS
Categories: Hamburger, Main dish, Meats, Cheese
Yield: 4 servings

1 lb Ground Beef
2 1/2 oz Deviled Ham; 1 can
1 ts Worcestershire Sauce
1 x Instant Mashed Potatoes; *
1/2 c Creamed Cottage Cheese
3 1/2 oz French Fried Onions; 1 can

* Use enough instant mashed potato flakes for 4
servings.
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~----------------- Heat the oven to 350 degrees F.
Mix meat, deviled ham and worcestershire sauce. Shape
the mixture into 4 patties. Place the patties in an
ungreased baking pan 8 X 8 X 2-inches. Prepare the
potato puffs as directed on the package except --
decrease the water to 1 cup. Stir in the cottage
cheese and half the onions into the potatoes. Top
each patty with 1/4 of the potato mixture. Sprinkle
with the remaining onions. Bake uncovered to desired
doneness, 30 to 40 minutes. Remove the patties to a
serving plate with a slotted spoon and serve.

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