Festive Beef Fillets

* Exported from MasterCook *

Festive Beef Fillets

Recipe By : Taste Of Home Magazine Dec./Jan.99
Serving Size : 4 Preparation Time :0:00
Categories : Beef Main Dishes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 envelope brown gravy mix
1 jar {4 1/2 oz.} sliced mushrooms -- drained
2 teaspoons prepared horseradish
4 5 ounce beef tenderloin fillets
1/8 teaspoon pepper

Prepare gravy according to package directions; add mushrooms and horseradish.
Set aside and keep warm. In a non-stick skillet, cook fillets over medium-high
heat until meat reaches desired doneness {about 10 to 13 minutes for medium},
turning once. Season with pepper. Serve with the gravy.

- - - - - - - - - - - - - - - - - -
Posted by: Kari