Gourmet Beef Tenderloins

* Exported from MasterCook *

Gourmet Beef Tenderloins

Recipe By : BILLS20086
Serving Size : 4 Preparation Time :0:00
Categories : Beef Grill
Cheese Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Beef tenderloin steaks:
- 1-1/2 to 2" thick
- about 6-8 oz each
-----HERBED GARLIC CHEESE TOPPING-----
7 oz Herb & garlic cream cheese
2 tb Half & half
1/2 ts Coarsely ground black pepper
2 1/2 oz Sliced mushrooms -- drained

Heat grill. When ready to grill, place steaks on gas grill over medium heat
or charcoal grill 4-6" from medium coals. Cook 14-25 minutes depending on
desired doneness, turning once. In small saucepan, combine cheese spread,
half & half and pepper; blend well. Cook over medium heat until cheese
melts and mix is smooth, stirring constantly. Stir in mushrooms until
heated, stirring constantly. Serve over steaks.

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NOTES : Posted to DougsDelight and Karls-Eatery-too 7/99