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Ground Beef Oriental
* Exported from MasterCook *
Ground Beef Oriental
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Ground Beef
Amount Measure Ingredient -- Preparation Method
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1 Lb. ground beef
salt and pepper
2 Tbsp. cooking oil
2 Medium onions -- chopped
1 1/2 C. water
1/4 C. soy sauce
1 Can Chinese noodles
1 C. chopped celery
1 Can cream of mushroom soup
1 Can cream of chicken soup
3/4 C. instant rice
Season beef and brown in 1 tablespoon oil. Add onion
and celery; cook until tender. Combine soups, soy sauce and
water. In oiled casserole (1 tablespoon oil), place dry rice.
Cover with meat mixture, then top with soup mixture. Bake 30
minutes, covered, at 350 degrees. Uncover and bake 30 minutes more.
Top with noodles and bake 15 minutes more. (Total cooking
time: 1 hour and 15 minutes.)
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