Harvest-Time Meatballs

* Exported from MasterCook *

HARVEST-TIME MEATBALLS

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Hamburger Main dish
Meats Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 x Recipe Basic Meatballs
2 T Margarine Or Butter
1/8 t Instant Minced Garlic OR
-1 fresh clove of garlic,
-minced, OR 1/8 t of
-garlic powder
1/2 t Thyme Leaves
1/2 lb Fresh Mushrooms sliced
3 ea Med. Zucchini, thin sliced
1/2 t Salt
1/3 c Parmesan Cheese -- Grated
2 ea Tomatoes
-cut into 8 wedges each

Prepare the basic meatballs and set aside. Melt the margarine in a large
skillet. Add the garlic, thyme leaves, mushrooms, and zucchini; cook over
medium-high heat for about 5 minutes, stirring occasionally. Add the
cooked meatballs; cover and simmer, stirring occasionally, until the
vegetables are tender, about 10 minutes. Sprinkle with the salt and
cheese. Add the tomato wedges, cover and heat for 2 to 3 minutes.



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