Harvest-Time Meatballs

* Exported from MasterCook *

Harvest-Time Meatballs

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Ground Beef Meats
Vegetables Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Recipe Basic Meatballs
1/8 Teaspoon Instant Minced Garlic Or 1 Clove Fresh
1/2 Pound Fresh Mushrooms -- Sliced
1/2 Teaspoon Salt
2 Large Tomatoes Wedged Into 8Ths
2 Tablespoons Margarine Or Butter
1/2 Teaspoon Thyme Leaves
3 Medium Zucchini -- Sliced Thin
1/3 Cup Parmesan Cheese -- Grated

Prepare the basic meatballs and set aside. Melt the margarine in a large sk
illet. Add the garlic, thyme leaves, mushrooms, and zucchini; cook over mediu
m-high heat for about 5 minutes, stirring occasionally. Add the cooked meatba
lls; cover and simmer, stirring occasionally, until the vegetables are tender,
about 10 minutes. Sprinkle with the salt and cheese. Add the tomato wedges,
cover and heat for 2 to 3 minutes.



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