Hidden Valley Ranch Style Fajitas

* Exported from MasterCook *

Hidden Valley Ranch Style Fajitas

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Mexican Food A-Vg

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Submitted by Carolyn Cloe (c4@groupz.net)
2 pounds flank or skirt steak
1/2 cup vegetable oil
1/3 cup lime juice
2 packages Hidden Valley Ranch Salad Dressing -- (Dry
mix-use Milk)
1 teaspoon ground cumin
1/2 teaspoon black pepper
6 flour tortillas -- warmed
toppings: guacamole -- sour cream,
-- picante sauce

Pierce steak all over with fork. Combine oil, lime juice, Hidden Valley
Ranch Mix, cumin and pepper; pour over steak. Cover & refrigerate
overnight. Grill or broil steak, using marinade to baste. Slice
diagonally across grain into thin slices. Roll in tortillas; serve with
toppings. Serves 6.





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