Marinated Flank Steak

* Exported from MasterCook *

MARINATED FLANK STEAK

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Soy sauce
1/4 c Oil
2 tb -water
2 Cloves garlic -- minced
2 ts Brown sugar
1 t Ginger root -- chopped
1/4 ts Black pepper
3 lb Flank steak

In a small bowl, combine all ingredients except the flank steak, and mix
well. Score the flank steak on both sides. Place in a glass baking dish,
pour the marinade over the flank steak. Refrigerate for 2-4 hours, turning
the steak once. Barbacue or broil the meat 6 inches from the heat, about 5
minutes on each side or until it reaches the desired doneness, basting
occasionally with the marinade. To serve, slice thinly across the grain of
the meat. Makes 4-6 servings. This same marinade recipes can be used for
chicken, pork or fish. ---



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