Meat Loaf and Mashed Potato Roll

* Exported from MasterCook II *

Meat Loaf and Mashed Potato Roll

Recipe By : Lu
Serving Size : 4 Preparation Time :0:00
Categories : Beef Potatoes
Meatloaf

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound ground beef
2 eggs
1/4 cup bread crumbs
2 tablespoons ketchup
salt and pepper
6 slices bacon -- cooked
1/2 cup onion -- chopped
4 ounces mushrooms -- sliced
6 potatoes -- boiled

1. Combine meat, one egg, bread crumbs and seasoning; mix well.
2. Place meat mixture on wax paper on a flat surface and shape into
a rectangle.
3. Saute the mushrooms and onions in a small amount of butter.
4. Mash boiled potatoes, and combine with remaining egg, crumbled
bacon, and mushrooms.
5. Spread mashed potatoes over the meat rectangle, and gently roll,
starting with the short end.
6. Place Meat Roll in a greased pan, spread with a thin layer of
kethcup and bake at 350 for 1 hour.

- - - - - - - - - - - - - - - - - -