Mexical Dinner

* Exported from MasterCook *

Mexical Dinner

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Ground Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Jar spaghetti sauce -- (1 3/4 c.)
1 1/2 Lb. ground beef
1/2 C. dry bread crumbs
1 Small onion -- chopped
1/2 C. shredded Monterey Jack cheese
1 egg -- slightly beaten
1/2 Tsp. pepper
1 Tsp. cayenne pepper (optional)
1 Pkg. corn muffin mix
1 Can chopped green chilies

Combine 1/2 cup spaghetti sauce, ground beef, bread
crumbs, onion, egg and pepper; mix well. In 13 x 9-inch baking
dish, pat ground beef firmly into bottom of dish. Bake at 400 degrees
for 10 minutes; spoon off fat.
Prepare muffin mix as per package instructions; stir in
chopped chilies. On beef mixture, spread remaining sauce;
sprinkle with cheese. Spread corn muffin mix over all and bake
15 minutes more to golden brown.


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