Mooney's Sticky Monster Bones

---------- Recipe via Meal-Master (tm) v8.02

Title: MOONEY'S STICKY MONSTER BONES
Categories: Meats, Marinades
Yield: 2 servings

5 lb Meaty beef ribs
1 10 1/2 oz can beef broth
Dry rib seasoning
Barbecue sauce
Marinade
1 c Mesquite flavored bar-q sauc
1/4 c Apple cider

Combine marinade and marinade meat in refrigerate over night. To freeze put
meat and marinade in ziploc and refrigerate the night before grilling.

Set up grill use hickory chunks of wood and pour beef broth on drip pan and
add dry rib seasoning.

Remove ribs from marinade and drain and liberally add barbq seasoning.
Place the ribs on grill over the drip pan and smoke 2 1/2 to 3 hours. Add
barbq sauce at least two to three times during the final hour. Will hold
nicely in 200 degree oven for several hours if covered. Serve with extra
sauce. Typed by Annette Johnsen Source Kansas City Barbq Society >
Submitted By WCRAFT@IX.NETCOM.COM (WILLIAM CRAFT) On 06-22-95; 0609

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