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Short Ribs Pacific Style
* Exported from MasterCook *
SHORT RIBS PACIFIC STYLE
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Beef Bbq
Crock
Amount Measure Ingredient -- Preparation Method
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3 lb To 4 lb beef short ribs, cut
-in 2-3 " lengths
1 Onion chopped
1 tb Butter
2/3 c Catsup
3 tb Soy sauce
2 tb Vinegar
2 tb Brown sugar
Place short ribs on a broiler pan. Broil until well browned to remove
excess fat,transfer to crockpot. Saute onion in butter until limp and
golden. Pour in catsup, soy sauce, vinegar, and brown sugar, Heat and
stir until blended. Pout over ribs, cover, and cook on low 8 hours.
Posted by: Rosemary Pfalzgraf (KSXB85A) - Prodigy Reposted by: Debbie
Carlson - Cooking Echo
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