Stir-Fried Medley

---------- Recipe via Meal-Master (tm) v8.02

Title: Stir-Fried Medley
Categories: Hamburger
Yield: 4 servings

1/2 c Water
1 tb Soy sauce
1/2 ts Sugar
2 lg Eggs
1 lb Ground beef
1 pk Frozen cut green beans
Thawed
Hot cooked rice
1 tb Cornstarch
1 tb Dry sherry
1/2 ts Ground ginger
1 tb Vegetable oil
3 x Green onions,cut in l"length

In small bowl, combine water, cornstarch, soy sauce, sherry, sugar and
ginger. Set aside. In cup, beat eggs. In skillet, heat oil, tilting pan=

to
coat bottom with oil. Add eggs and let them spread to a thin layer.
Cook
eggs until bottom is set into a pancake. Turn egg pancake and cook
until
top is set. Transfer pancake to cutting board and cut into 1/4-in. wide
strips. In same skillet, cook beef until well browned. Add green
onions.
Cook l min. Drain off fat. Add green beans and soy-sauce mixture to
beef.
Cook, stirring constantly, until thickened. Stir in egg strips. Serve
over
rice. Serves 4.

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