Sweet And Sour Beef

* Exported from MasterCook II *

Sweet And Sour Beef

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Beef Casseroles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Pounds Blade Steak -- cut in bite-siz
2 Tablespoons Oil
4 Onions -- chopped
1 1/2 Teaspoons Salt
3 Cups Boiling Water
4 Tablespoons Lemon Juice
3 Tablespoons Brown Sugar

Recipe by: Wonderful Ways to Prepare Stews & Casseroles

1. Heat the oil in a large saucepan and brown the meat. Add the onion
and cook until they are soft.

2. Add the salt and boiling water and cook, covered, for two hours.

3. Add the lemon juice and brown sugar, mix well, cover and cook for
another hour. (Add more sugar if a sweeter taste is desired; more lemon
if a sour taste is preferred.) Serve with fluffy rice.

Serves 6-8.

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