Szechwan Beef

* Exported from MasterCook *

SZECHWAN BEEF

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 lb Boneless sirloin steak 1in
2 T Clarified butter
2 ea Cloves garlic finely chopped
4 ea Shallots, finely chopped
1 t Ginger
1/4 t Chili pepper
1/2 t Chili paste oriental
16 ea Snow peas julienned
1 ea Red sweet pepper julienned
4 ea Green onions, sliced

Saute steak cubes, garlic, shallots and ground ginger in clarified
butter for 2 minutes. Add chili pepper, chilipaste and very thin
strips of snow peas and pepper; stir fry 2 minutes. Add green onions
with 1 minute to go in cooking time. Makes 4 small servings.



- - - - - - - - - - - - - - - - - -