Tangy Short Ribs

---------- Recipe via Meal-Master (tm) v8.01

Title: Tangy Short Ribs
Categories: Meats
Yield: 5 servings

4 lb Short ribs * 3/4 c Lemon juice
1 ea Large onion, sliced 1/2 c Steak sauce
1 ea Clove garlic, finely chopped 2 ts Salt
2 ts Chil powder 1 1/2 ts Ground cumin
1/2 ts Pepper

* Short Ribs should be cut into 2-inch pieces.
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~---- Place beef ribs in 4-Qt casserole or bowl. Mix remaining
ingredients; pour over ribs. Frfrigerate about 1 hour, turning
occasionally. Cover tightly and microwave on medium (50%) until ribs are
tender, 1 1/4 to 1 1/2 hours, rearranging ribs every 30 minutes.

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