Tin Plate Special

------------- Recipe Extracted from Meal-Master (tm) Database
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Title: Tin Plate Special
Categories: Main dish
Servings: 8

1 lb Dry pinto beans 6 lb Beef rump roast
1 T Lard or shortening 1 c Green or banana
pepper strip
2 x Sliced med. onions 2 c Tomato juice
8 oz Can tomato sauce 1/2 c Water
2 t Cider vinegar 2 T Brown sugar
2 t Salt 1 t Dry mustard
1 t Thyme

Wash beans;cover with cold water and let soak overnight. Bring beans to
a
boil and cook 1 hour; drain, discarding water. Brown roast in hot fat
in a
Dutch oven or roaster. Add peppers and onions and cook until tender.
Add
beans and remaining ingredients. Cover and bake in a 350 deg. oven for
2 1/2-3 hours or until beans are tender and meat is done.

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