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Braised Bear
* Exported from MasterCook *
Braised Bear
Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Meats
Amount Measure Ingredient -- Preparation Method
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1/2 teaspoon garlic salt
1/2 teaspoon onion salt
dash pepper
1/2 teaspoon chili powder
4 onions -- sliced
2 cans tomato soup
Marinate bear steak overnight. Dry and sear on both sides in hot cooking oil o
r bacon grease. Add garlic salt, onion salt, pepper and chili powder.
Cover and simmer for 2 to 3 hours, until tender. Add: onions and soup.
Simmer15 to 20 minutes more. If you wish to thicken juice for gravy, add flou
r.
busted by sooz
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