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Venison Steaks

* Exported from MasterCook *

Venison Steaks

Recipe By : Wild Game & Fish Cookbook
Serving Size : 0 Preparation Time :0:00
Categories : Venison

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Tablespoons butter
1 Teaspoon garlic, powder
1/2 Cup A-1 Sauce
3 Tablespoons Worcestershire Sauce
2 1/2 Pounds Venison Steaks

Melt butter in saucepan over low heat; add garlic powder, A-1 sauce, &
Worcestershire sauce; mix well. Bring to boil, then remove from heat. Place
steaks on broiler pan. Brush on sauce, then broil 5 minutes; turn & brush
sauce on other side. Broil for 5 minutes or to desired doneness. Use sauce
generously.

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