Grilled Lamb Chops Dijon

* Exported from MasterCook *

Grilled Lamb Chops Dijon

Recipe By : Cincinnati Enquirer
Serving Size : 4 Preparation Time :0:00
Categories : All Newly Typed Not Shared Bbq/Grill
Lamb

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Tablespoons minced orange zest
3 Tablespoons fresh thyme leaves
2/3 cup dijon mustard
4 teaspoons packed light brown sugar
12 small loin lamb chops -- trimmed of fat
salt and pepper -- to taste

In small bowl, mash orange zest and thyme into paste with back of spoon.
Stir in mustard and brown sugar. Let stand at room temperature 1 hour.

Preheat grill. Lightly brush one side of lamb chops with about 1/4 of the
mustard mixture, dividing it evenly.

When fire is hot, lay chops on rack, mustard side down. Cover and grill 2
minutes.

Brush chops with 1/4 of mustard, turn, cover and grill another 2 minutes.

Brush and turn chops twice more, grill until mustard mixture is used up,
about 10 minutes for rare, or until done to your liking.

Season with salt and pepper. Makes 4 servings.

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