Minted Lamb Patties

* Exported from MasterCook *

Minted Lamb Patties

Recipe By : Bon Appetit "Too Busy To Cook"
Serving Size : 2 Preparation Time :0:15
Categories : Lamb And Veal

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 ounces ground lamb
1 clove garlic -- pressed
1 green onion -- finely chopped
2 tablespoons minced fresh mint
salt and pepper -- to taste
3 tablespoons Major Grey's Or Other Chutney

PREHEAT BROILER.

In a small bowl mix together the lamb, garlic, green onion and mint. Season
with salt & pepper to taste and form into two 1" thick patties. Broil until
brown, about 4 minutes. Spread 1 1/2 tablespoons chutney over each lamb
patty; continue broiling until chutney bubbles slightly, 1 to 2 minutes longer.


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