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Cretons

---------- Recipe via Meal-Master (tm) v8.03

Title: CRETONS
Categories: Meats
Yield: 6 servings

1 lb Minced Pork
1 c Dry bread crumbs
1 c Milk
1 ts Salt
1/2 ts Pepper
1/2 ts Cloves
1/2 ts Cinnamon
1/2 c Grated onion

Place in sauce pan mix well, cover and cook over low
heat 1 hour.Stir once or twice during cooking time.
Empty into bowl and refrigerate.

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