Grilled Pork Tenderloin w/Steamed Asparagus

* Exported from MasterCook *

Grilled Pork Tenderloin w/Steamed Asparagus

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Asparagus Bobbie Not Sent
Main Dishes Pork
Pork - Tenderloin

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pork tenderloin -- cut into 2-3" round
medallions
2 garlic cloves -- sliced
1 teaspoon crushed and chopped rosemary
10 asparagus spears
Water

Trim the pork tenderloin of fat, then cut into the medallions. Make small
slits in each medallion with sharp knife, then slip a slice of garlic into
each slit. Sprinkle with a little of the rosemary, and grill.
Meanwhile, put the asparagus in a second health grill pan, with just enough
water to fill the grooves. Cover and steam until the asparagus is
crisp-tender.
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