Honey-Mustard Pork Scallopini

* Exported from MasterCook *

Honey-Mustard Pork Scallopini

Recipe By : Quick Cooking - September/October 1998
Serving Size : 4 Preparation Time :0:00
Categories : Not Sent Quick Cooking

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 boneless pork chops -- trimmed
2 tbsp honey
2 tbsp spicy brown mustard
1/3 c crushed butter-flavored crackers
1/3 c dry bread crumbs
1 tbsp vegetable oil
1 tbsp butter or margarine

Flatten pork chops to 1/8-inch thickness. Combine honey and mustard;
brush over both sides of pork. In a shallow bowl, combine cracker and
bread crumbs; add pork and turn to coat. In a skillet, heat oil and
butter. Fry pork for 2-3 minutes on each side or until crisp and juice
run clear.

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