Cook delicious culinary delights meals for your family and friends in your own kitchen!
Eat restaurant quality food at home every night at your own dinner table!
Browse or search for your favorite recipes right here.

Italian Stuffed Pork

* Exported from MasterCook *

ITALIAN STUFFED PORK

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Meats

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----FROM DIANE HICKS-----
4 Thick pork chops or roast
1/2 c Plain croutons, slightly
-crushed
1/2 c Pesto sauce
1/4 c Chopped sundried tomatoes

Mix croutons, pesto sauce, and tomatoes. Stuff pork chops or pork roast.
Bake, uncovered, at 325F-350F for about 1 hour, or until brown. Cover
tightly with foil, and continue baking until done.

Source: Diane Hicks, Wildnet Cooking Conference, Comphile BBS Typed in MM
format by Linda Fields, Cyberealm BBS Watertown NY 315-786-1120

- - - - - - - - - - - - - - - - - -

Recipes provided by All Good Recipes are property and copyright of their owners.

All Good Lyrics | All Good Tabs | Partner Sites