Maple-Mustard-Glazed Pork Roast

MMMMM----- Meal-Master Recipe via Home Cookin 1.3

Title: Maple-Mustard-Glazed Pork Roast
Categories: Home Cookin,
Yield: 6

2 lb Boneless pork loin roast
2/3 c Maple syrup
3 tb Dijon-style mustard
2 tb Cider vinegar
2 tb Soy sauce
Salt and pepper, to taste

Stir together maple syrup, mustard vinegar, soy sauce, salt, and
pepper. Spread evenly over pork roast and place in a shallow pan.
Roast pork in a 350-degree oven until internal temperature
measured with a meat thermometer, reaches 160 degrees, about 45
minutes to 1 1/4 hours. Remove from oven and let rest 10
minutesbefore slicing to serve.

Serves 6

George R. McTyre mctyreg@baylor.edu

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