Mom's Stir Fry Sweet And Sour Pork

* Exported from MasterCook *

MOM'S STIR FRY SWEET AND SOUR PORK

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Meats

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Thinly sliced pork tenderloi
1 Clove garlic-smashed and cho
1 Small white onion-sliced
1 Bell pepper-center removed a
1/2 c Chunky pineapple
1 Cucumber sliced bite sized
1 Tomato sliced bite sized
1/2 ts Soy sauce
1 Green onion-cut into 1"piece
1 t Sugar
1/2 ts Fish sauce
1/2 ts White vinegar
1/8 ts MSG-OPTIONAL
1/2 ts Cornstarch-disolved in 1/4 c
Vegetable oil

****In a wok, cook pork and garlic in hot oil for 3-4
minutes over medium heat. Add MSG, sugar, fish sauce,
and onions. Stir 5-6 time, then add the remaining
ingredients EXCEPT FOR THE CORNSTARCH MIXTURE.
Continue cooking 3-4 minutes longer. Pour in the corn
starch mixture. Stir well until all meat and
vegetables are coated with light clear starch. Remove
from heat. Serve hot over rice. My mother is here
visiting from Thailand. I am sharing with you one of
the dishes that she served tonight. Enjoy.
-Sopit. 2/15,10:00PM/MT



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