 |
Oven Kalua Pork
---------- Recipe via Meal-Master (tm) v8.02
Title: Oven Kalua Pork
Categories: Meats, Hawaii, Buffet
Yield: 6 servings
3 lb Pork butt
2 c Water
1 ts Liquid smoke
1/4 c Hawaiian salt
Place pork, fat side up, in a roasting pan or deep
casserole. Combine water and liquid smoke; pour over
meat. Sprinkle with salt. Cover and roast in oven at
400~ for 3 hours. Remove from pan and shred pork.
Source: 100 Years of Island Cooking by Hawaiian
Electric Company Formatted by: Dorie Villarreal
-----

|
 |