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Ginger Plum Pork Chops
* Exported from MasterCook *
Ginger Plum Pork Chops
Recipe By : Pork council
Serving Size : 4 Preparation Time :0:00
Categories : All Newly Typed Not Shared Pork
Amount Measure Ingredient -- Preparation Method
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4 boneless pork chops -- 3/8" thick
1 teaspoon vegetable oil
1 jar (8 oz.) plum preserves
2 teaspoons ground dry ginger
3 Tablespoons cider vinegar
Heat oil in nonstick skillet over medium-high heat. Brown chops on one side,
turn; stir together remaining ingredients and add to skillet. cover skillet,
lower heat and simmer 5 minutes. Serve with roasted potato wedges if
desired. Makes 4 servings.
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