Island Barbecue Pork Chops

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Title: ISLAND BARBECUE PORK CHOPS
Categories: Pork, Bbq
Yield: 6 servings

0.50 c Kraft Barbecue Sauce
0.25 c Pineapple Juice
1.00 Garlic clove, minced
2.00 ts Vanilla
1.00 ts Ground Allspice
6.00 Pork loin chops, 1/4 inch
-thick

Serves: 6

Mix the barbecue sauce, juice, garlic, vanilla and allspice. Heat
electric broiler (not necessary to preheat gas broiler). Place chops
on greased rack of broiler pan. Broil 3-4 inches from heat for 10 to
12 minutes on each side or until done, brushing frequently with
barbecue sauce.

Source:Kraft 1992 Official U.S. Olympic Training Table Cookbook From:
Jon Judd, cooking echo, 2/93

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