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Ham Steaks With Fresh Nectarine Chutney
* Exported from MasterCook *
Ham Steaks With Fresh Nectarine Chutney
Recipe By : http://www.lhj.com
Serving Size : 1 Preparation Time :0:00
Categories : Pork & Ham Ladies Home Journal
Amount Measure Ingredient -- Preparation Method
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***NECTARINE CHUTNEY***
1 pound ripe nectarines -- diced fine
1/2 cup peeled and seeded cucumber -- chopped fine
1/2 cup fresh orange juice
1/4 cup finely chopped red onion
1 tablespoon tequila
1 tablespoon finely chopped fresh mint
1/4 teaspoon grated orange peel
1/4 teaspoon salt
1/8 teaspoon freshly ground pepper
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1/2 cup fresh orange juice
2 tablespoons tequila
2 ham steaks -- (1 1/4 to 1 1/2
-- lbs. each)
1. Heat grill.
2. Make Nectarine Chutney: Combine all ingredients in medium bowl.
3. Combine orange juice and tequila in shallow glass dish; reserve 1/4 cup and
set aside. Add steaks to marinade in dish and let stand 10 minutes, turning o
nce.
4. Grill steaks over medium-hot heat 4 minutes per side, brushing with orange
juice mixture until heated through. Transfer steaks to serving dish. Pour res
erved orange juice mixture over top. Serve with chutney. Makes 4 servings.
To bring out the natural sweetness of ham and to keep it juicy during grilling,
we glazed ham steaks with orange juice and tequila.
Prep time: 20 minutes plus standing Grilling time: 8 minutes Degree of difficul
ty: easy Low-calorie
MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on 8/17/98
Downloaded from Ladies Home Journal Web Pages at http://www.lhj.com
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