Maple Glazed Ham Steak

---------- Recipe via Meal-Master (tm) v8.02

Title: Maple Glazed Ham Steak
Categories: Meats
Yield: 4 servings

1 Fully cooked ham steak
-- (1 to 1-1/2 inches thick)
Powdered cloves
1/3 c Maple-flavored syrup
1 tb Lemon juice
1 tb Butter; melted
8 California dried figs
-- halved
2 Bananas; peeled & quartered

Slash edges of ham. Sprinkle with cloves. Place in shallow baking pan.
Bake at 350 F. for 20 minutes. Arrange figs and bananas in pan around
ham. Brush with combination of maple syrup, lemon juice and bananas.
Heat an additional 15 minutes; brush again with sauce. Makes 4 to 5
servings.

Source: California Dried Figs - Recipes...Serving Ideas
Reprinted with the permission of The California Fig Advisory Board
Electronic format courtesy of Karen Mintzias

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