North Carolina Ribs

* Exported from MasterCook *

North Carolina Ribs

Recipe By : Unknown Cookbook
Serving Size : 6 Preparation Time :0:00
Categories : All Newly Typed Not Shared Bbq/Grill
Pork

Amount Measure Ingredient -- Preparation Method
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Marinade:
1 Tablespoon salt
1 Tablespoon carsely ground black pepper
2 teaspoons crushed red pepper flakes

6 pounds spareribs

Sauce:
1 cup vinegar
1 stick unsalted butter
4 Tablespoons brown sugar
2 teaspoons crushed red pepper flakes

Combine the marinade ingredients and rub all over the ribs. Marinate for at
least an hour.

Combine the sauce ingredients, bring to a boil, and simmer for 5 minutes.
Use the sauce warm for basting the ribs and hot for a dipping sauce.

Grill the ribs, basting with the sauce. Serve heated sauce with the ribs.

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