Sweet-sour Barbecued Ribs

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Title: SWEET-SOUR BARBECUED RIBS
Categories: Meats, Barbecue
Yield: 1 servings

-Waldine Van Geffen VGHC42A
1 1/4 c Ketchup
3/4 c Water
1/4 c Honey
2 tb Worcestershire Sauce
4 ts Lemon Juice
6 lb Back Ribs; Cut in small
-serving pieces
1 sm Onion
1/2 ts Salt
1/2 ts Pepper

Mix all ingredients except ribs. Cook for 10 minutes, stirring
occasionally. Prepare a charcoal grill, and cook ribs for one hour
over medium-hot coals, turning occasionally. Brush ribs with sauce.
Turn and cook for 20 minutes or longer until done. Source: Recipes
from the Birthplace of Bill Clinton, Wanda Powell. (wrv)

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