Bourbon Chicken3

* Exported from MasterCook *

Bourbon Chicken3

Recipe By : Lynn Schaeffer
Serving Size : 6 Preparation Time :2:00
Categories : Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 pounds chicken thigh,skinless, boneless -- cut in 1"
cubes
4 ounces soy sauce
4 ounces bourbon
4 cloves garlic (or more) -- pressed
2 pieces fresh ginger -- grated
2 ounces olive oil
1/4 cup brown sugar

Chicken- Usually legs or thighs, however any part will do. Mix marinade.
Spread chicken in a single layer in a shallow pan and cover with marinade.
The longer it marinates, the better the flavor. Preheat oven to 350. Bake for
45 min. It can be grilled or broiled.

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NOTES : Posted to Fabfood 1/99