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Center Club Chicken Wings
* Exported from MasterCook *
Center Club Chicken Wings
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Oriental Poultry
Appetizers
Amount Measure Ingredient -- Preparation Method
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4 pounds Chicken wings
1 1/4 cups Hoisin sauce
3/4 cup Plum sauce
1/2 cup Soy sauce
1/3 cup Cider vinegar
1/4 cup Dry sherry
1/4 cup Honey
6 Green onions -- minced
6 Cloves garlic -- minced
Cut off and discard wing tips. Separate wing at joint. At the drumstick
joint, separate bones with small knife and push meat to tip. Remove smaller
bone and discard. Mix all other ingred in large bowl. Add chicken and coat
well. After refrigerating coated chicken for at least 24 hrs, preheat oven to
375 degrees. Line baking pan with foil and place rack over foil, first coating
rack with cooking spray.
Drain chicken, reserving liquid. Place chicken on rack and roast for 30 min.
Baste, turn wings and return to oven for an additional 30 min.
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