Whole Wheat Tortillas

* Exported from MasterCook *

WHOLE WHEAT TORTILLAS

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Breads Mexican
Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 c Unbleached All-Purpose Flour
1 1/2 c Whole Wheat Flour
1/4 ts Baking Powder
1 c Warm Water (110 F)
2 ts Vegetable Oil
1/4 ts Salt

These tortillas are lower in saturated fat, with no
cholesterol and higher in
fiber than traditional tortillas prepared with lard
and white flour. Cornstarch, for dusting the tortillas
Stir together the first 6 ingredients. On
a floured board knead until smooth. Divide dough into
12 equal balls. Dust lightly with cornstarch. Roll
into a circle as thin as possible on a lightly-
floured board. Drop onto a very hot ungreased griddle.
Cook until brown spots
appear on one side. Turn and cook on second side.
Yield: 12 large tortillas



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