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Chicken Curry 2

* Exported from MasterCook Mac *

Chicken Curry 2

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Chicken

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 medium onion -- chopped
1 clove garlic -- minced
3 cloves
3 cardomoms
2 inch cinnamin -- broken
1 inch ginger -- minced

Fry and add to the marinade.

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Per serving: 115 Calories; 4g Fat (28% calories from fat); 3g Protein; 23g
Carbohydrate; 0mg Cholesterol; 599mg Sodium

NOTES : This is the second part of Marcia Ruckers recipe

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