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Lemony Baked Chicken
* Exported from MasterCook *
LEMONY BAKED CHICKEN
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Sun-Dried Chicken
Wrv
Amount Measure Ingredient -- Preparation Method
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-Waldine Van Geffen VGHC42A
8 Chicken thighs or breasts
-halves
1 c Dried tomato bits
1/4 c Lemon juice
1/4 c Chicken stock
1 tb Grated lemon peel
1 tb Rosemary
x Salt and pepper
Place dried tomato bits in bottom of a baking dish or
pan. Place chicken one layer deep over tomato bits.
Pour lemon juice and stock over chicken. Sprinkle
lemon peel, rosemary, salt and pepper over all. Cover
and bake at 350~ until tender, about 40 to 45 minutes.
Before serving, spoon juices over top of chicken. (wrv)
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