Mexican Chicken and Rice

* Exported from MasterCook *

Mexican Chicken and Rice

Recipe By : Carolee
Serving Size : 1 Preparation Time :0:00
Categories : Mexican Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb chicken breast -- boneless & skinless
2 tablespoons oil
1 can chicken broth
1 8 oz. tomato sauce
1 package taco mix
1 can corn -- drained
1 1/2 cups minute rice
cheese
chips
sour cream

Cook and stir chicken in hot oil, until browned. Add broth, tomato sauce,
and taco mix seasoning. Bring to a boil. Reduce heat cover and simmer 5
minutes. Add corn. Bring to a full boil. Stir in rice and remove from heat.
Cover. Let stand for 5 minutes. Serve with cheese, chips and sour cream.

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