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Mr. Food's Chicken Kiev Roll-Ups- 10/27/95
* Exported from MasterCook *
MR. FOOD'S CHICKEN KIEV ROLL-UPS- 10/27/95
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Poultry
Amount Measure Ingredient -- Preparation Method
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**Heart4Hom@aol com**
1 tb Dried parsley -- flakes
1 tb Chives, freeze-dried
1/2 ts Garlic powder
2 lb Boneless skinless chicken
Breasts
1/2 ts Salt
1/2 ts Black pepper
3 tb Butter -- in 6 equal slices
1 tb Seasoned bread crumbs --
Divided
1/8 ts Paprika
Preheat the oven to 350 degrees. In a small bowl,
combine the parsely, chives, and garlic powder; set
aside. Between 2 pieces of waxed paper, gently pound
the chicken to 1/4-inch thickness with a mallet or
rolling pin. Sprinkle both sides of each breast
lightly with salt and pepper, then sprinkle 1 teaspoon
of the parsely mixture on one side of each chicken
piece. Place a slice of butter in the center of each
piece of chicken and roll tightly, tucking in the
sides as you roll. Place the rolls seam side down in a
medium-sized muffin tins that have been coated with
nonstick vegetable spray; sprinkle 1/2 teaspoon of the
seasoned bread crumbs and some paprika over each roll.
Bake for 25-30 minutes or until no pink remains and
the juices run clear. Serve immediately.
Yield: 6 servings
Recipe By : Source: WKBWTV
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