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Steak& Ale Hawaiian Chicken

* Exported from MasterCook *

Steak & Ale Hawaiian Chicken

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : BBB Chicken

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 Chicken breasts -- boneless
2 cups Pineapple juice
2 tablespoons Worcestershire Sauce
1/4 cup Soy Sauce
2 tablespoons Sugar

In a bowl combine all ingredients except for chicken. Stir. Using a fork,
poke about 5-8 sets of holes in each chicken breast. Put chicken in
marinade, making sure it is covered in the mixture. Add more pineapple
juice if necessary. Cover and refrigerate for 24-36 hours. Grill.

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