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Sweet N' Spicy Chicken
* Exported from MasterCook *
Sweet N' Spicy Chicken
Recipe By : Quick Cooking - September/October 1998
Serving Size : 4 Preparation Time :0:00
Categories : Not Sent Quick Cooking
Amount Measure Ingredient -- Preparation Method
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1 lb boneless skinless chicken breast halves -- cut
in 1/2" cubes
3 tbsp taco seasoning
2 tbsp vegetable oil
1 11 oz jar chunky salsa
1/2 c peach preserves
hot cooked rice
Place the chicken in a large resealable plastic bag; add taco seasoning
and toss to coat. In a skillet, brown chicken in oil. Combine salsa
and preserves; stir into skillet. Bring to a boil. Reduce heat; cover
and simmer for 2-3 minutes or until meat juices run clear. Serve over
rice.
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