Passover Cheese Blintzes

---------- Recipe via Meal-Master (tm) v8.02

Title: PASSOVER CHEESE BLINTZES
Categories: Kosher, Main dish, Cheese/eggs
Yield: 1 servings

3 Eggs, beaten
3/4 c Matzo cake meal
1 1/2 c Water
1/2 ts Salt

--------------------------FILLING--------------------------
1 lb Dry cottage cheese
1 tb Thick cream
1/2 ts Salt
1 Egg
1/2 ts Sugar

To the beaten eggs, add the salt, alternately a little
of the cake meal and water, mixing thoroughly. Pour
into a small hot greased frying pan only enough batter
to make a very thin pancake, tipping pan from side to
side. Toss out on a towel, fried side up. Make a
number of sheets this way. Place a heaping tablespoon
of cheese mixture on each sheet, fold sides of sheet
in over mixture to form an envelope, and fry again on
both sides until brown.

To make filling: Press cheese through a sieve, add
remaining ingredients and beat until smooth.

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