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Mexican Turkey Rollups
* Exported from MasterCook *
MEXICAN TURKEY ROLLUPS
Recipe By :
Serving Size : 5 Preparation Time :0:00
Categories : Poultry
Amount Measure Ingredient -- Preparation Method
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2 1/2 cups Turkey; cooked -- cubed
1 1/2 cups Sour cream -- divided
3 teaspoons Taco seasoning mix -- divided
1 can Cream of mushroom soup -- divi
1 1/2 cups Cheddar cheese -- shredded
1 small Onion -- chopped
1/2 cup Salsa
1/4 cup Olives -- sliced
10 Flour tortillas -- 7 inches
Lettuce -- shredded
Tomatoes -- chopped
Preparation Time: 0:30
In a bowl, combine turkey, 1/2 cup sour cream, 1 - 1/2 teaspoons taco
seasoning, half of the soup, 1 cup of cheese, onion, salsa and olives. Place
1/3 cup filling on each tortilla. Roll up and place, seam side down, in a
greased 9 x 13 baking dish . Combine remaining sour cream, taco seasoning and
soup; pour over tortillas. Cover and bake at 350 F. for 30 minutes or until
heated through. SPrinkle with remaining cheese.
Serve with shredded lettuce and chopped tomatoes. Top with additional salsa if
desired.
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