Spiced Turkey Loaf

* Exported from MasterCook *

Spiced Turkey Loaf

Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 1 Preparation Time :0:00
Categories : Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds ground turkey (up to 2 1/2 lbs)
1 medium onion -- chopped
2 eggs
1/3 cup milk
2 tablespoons prepared horseradish
1/4 cup bottled chili sauce
1 cup bread crumbs
1 teaspoon salt
1/4 teaspoon garlic powder -- or
2 cloves garlic -- minced
1/4 cup chopped parsley
sour cream -- garnish

Mix all ingredients except garnish together. Form into loaf and lay atop meat
rack or use foil handles. Cook turkey loaf for 8 to 10 hours on Low or 5 to 6
hours on High. To ensure doneness insert meat thermometer in loaf. Thermomete
r should read 180 degrees F. to indicate doneness. Serve with sour cream if de
sired. Serves 8.

See how to make foil handles under how to section.

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